Food Safety

Here are some tips to prevent foodborne illness during an evacuation and after a wildfire.

Follow these safety tips for buying, preparing, and storing fish and shellfish – and you and your family can safely enjoy the fine taste and good nutrition o

If your home experiences a temporary power outage, here are some key reminders to keep your food out of the Danger Zone.

Meet Food Safety Chef, who will share ways you can handle and keep food safe in your home kitchen.

World Food Safety Day aims to inspire action across the globe to prevent, detect, and manage foodborne risks.

Roasting a pig takes a lot of planning before, during, and after the meal to ensure food safety.

Washing your hands properly and at the right times can prevent illnesses and infections.

It’s always important to rinse fresh fruits and vegetables before you eat them, but using bleach or detergents to clean fruits and vegetables can make you si

The main sources of food waste in the United States are the food industry and consumers.